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A classic spicy Italian sausage and a fan favourite with our customers. It’s a perfect addition to a pasta sauce or the perfect grilling sausage on a hot summer’s day. Just add the bun! (1lb per pack).
Sear on hot pan until the sausage is caramelized. Finish in a 400F oven for 10 minutes.
The best stuffing for your holiday table is here! An easy to follow recipe that’s full of flavour and perfectly…
Long week? We’ve got you covered with this epic Sausage Pasta that takes barely 25 minutes to whip up!
