$8.00 — available on subscription
An indescribably juicy and flavourful pork sausage, rolled in fluffy and flaky puff pastry. Made by our friends at Marben, this delicious dish is a great snack or appetizer.
Free run pork, confit garlic, pea-miso, puff pastry, lemon kombucha, chives, parsley, salt, egg yolk
Place the frozen sausage roll onto a baking sheet and place in a pre-heated 400F oven for 20 to 30 minutes until the centre is hot.