Chicken Breast - West Side Beef

Chicken Breast

$59.99

The chicken breast has gotten a bad reputation for being dry and flavourless. But when you start with the best quality chicken and proper cooking methods, chicken breast can be extremely delicious. Our chicken breast is boneless with the skin on. (450-500g per pack).

Cooking Tips:

Season chicken breast generously, grill or pan roast medium-high for 12 minutes.

Related recipes


Chicken Yakitori

Yakitori literally translates into Grilled Bird from Japanese. This simple and universal technique of roasting a bird…

Basic Marinade

There must be as many marinade recipes as there are cookbooks in the world. That said, this is the trusted,…

General Tso Sauce

It’s the perfect condiment for your Share of Chicken.

Jerk Marinade

Once you’ve got the rub made, apply it to some of your Share of Chicken.

Orecchiette

Serve the pasta with a traditional Italian sugo, or stew alongside freshly grilled garden vegetables.

Peanut Vinaigrette

This peanut vinaigrette might overpower a salad of delicate leaves, but would be beautiful on top of…

Mango Pineapple Salsa

This condiment is perfect for any grilled or heavily roasted meat. Use ripe mangoes and pineapples…

Keep in touch!

Get monthly news direct to your inbox by signing up to the West Side Beef newsletter.